Sl No	Sub-Category	Net Weight (Tons)	Percentage
1	Sooji	362.36	35.17%
2	Maida	173.89	16.88%
3	Atta	121.71	11.81%
4	Pasta	86.10	8.36%
5	SCVR	72.28	7.02%
6	LCLS	52.57	5.10%
7	Samba	48.42	4.70%
8		23.03	2.24%
9	HN	19.70	1.91%
10	SCTS	18.63	1.81%
11	Ragi	10.27	1.00%
12	CS	8.56	0.83%
13	Rice	7.50	0.73%
14	Gram	7.46	0.72%
15	Idiyappam	3.47	0.34%
16	SUP.SAMBA	3.17	0.31%
17	RUSK PREMIUM	2.95	0.29%
18	BAJJI BONDA MIX	1.96	0.19%
19	P.Atta	0.94	0.09%
20	TOMATO RINGS	0.79	0.08%
21	RUSK MILK	0.64	0.06%
22	CREAM & ONION	0.55	0.05%
23	Ada	0.50	0.05%
24	MAGIC MASALA	0.39	0.04%
25	SALTED	0.38	0.04%
26	PRIMARRY POUCH	0.38	0.04%
27	PERI - PERI	0.37	0.04%
28	CHOKY	0.36	0.03%
29	RTC	0.26	0.03%
30	MASALA PUFF	0.12	0.01%
31	RAVA DOSA	0.10	0.01%
32	RAVA IDLY	0.09	0.01%
33	RAVA UPMA	0.09	0.01%
34	GULAB JAMUN	0.08	0.01%
35	PAYASAM	0.08	0.01%
36	COFFEE FILLS	0.08	0.01%
37	CHEESE BALLS	0.06	0.01%
38	CHOKY FILLS	0.04	0.00%
39	STRAWBERRY FILLS	0.03	0.00%
40	CHILLI CHEESE	0.03	0.00%
41	SECONDARY OUTER PASD	0.02	0.00%
42	JEERA KHAKRA	0.01	0.00%
43	MIRCH MASALA	0.01	0.00%
44	HARIYALI KHAKRA	0.01	0.00%
45	HALDI METHI	0.01	0.00%
46	LCRV	0.00	0.00%
47	PLAIN KHAKRA	0.00	0.00%
48	Kolukattai	-0.12	-0.01%
Total		1,030.33	100.00%